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Take 15 minutes to master this homemade chorizo recipe, and spend the rest of the month making it work -- for everything from dips to eggs to appetizers. Measure all the ingredients into a bowl and mix them together with your hands for the best results. Pinch off a small hunk and cook it up to try. With more heat, more salt, more garlic...tweak the mixture to your taste and let the fun begin.
Play with this recipe for seven days in a row, at least. Tap into this list of our favorite ways to incorporate chorizo into everyday designs.
Yield: 4 suppers or 8 appetizers , Prep time: 15 minutes , Cook time: about 15 minutes